The all-day dining restaurant Peppermint welcomes you into nature's embrace with sights of greenery and a healthful farm-to-table cuisine that offers the best flavours from around the world.

The new all-you-can-eat concept provides a wide variety of wholesome Asian and International favourites, freshly prepared at the open display kitchen. With a renewed focus on conscious eating, Peppermint’s new menus include plant-based options and the use of sustainably and locally sourced ingredients.

Step out to the terrace and discover our very own Urban Farm, where more than 60 varieties of herbs, edible flowers and vegetables are grown and used as salads, garnishes, aromatics and ingredients for food, as well as drinks, such as tea and infused water. Dine in a garden setting and savour the natural flavours of our fresh harvests.

Offer details:

Enjoy 20% savings on on buffet, à la carte food and drinks, for dine in only.

Valid from  1 April 2024 until 31 March 2025

T&Cs

• All Singapore Press Club (SPC) Members must present a valid membership card (physical card or digital card) as proof of their membership to enjoy the privileges stated herewith. Usage of the membership card is subject to the terms and conditions as specified by SPC.
• This offer is not applicable in conjunction with any other promotions, vouchers, privileges or discounts, unless otherwise stated.
• This offer is not valid on the eve of public holidays, public holidays and blackout dates as determined by the Hotel and Peppermint.
• This offer is subject to other terms and conditions as set by Peppermint.
• Prevailing stipulations by the authorities for dine-in is applicable.

Reservations preferred and can be made by contacting Peppermint at +65 6845 1111 or +65 6845 1112 or

email peppermint.prsmb@parkroyalcollection.com.